Instant Meals
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Ready to Cook
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20+ Verified Global Countries for Export
Some facts about Instant Meals
Instant foods are convenience foods which require minimal preparation, typically just adding water or milk. Some authors define "instant" food as requiring less than five minutes of preparation and "ultra-instant food" as requiring less than one minute. Instant foods are often dehydrated, freeze-dried, or condensed.
The ingredients are mixed, the dough is rolled out, cut into noodles, steamed, dried, fried for a minute or two for dehydration, cooled, and then packed into individual units. Some varieties skip the frying step and are dehydrated using hot air. Instant noodles are often accompanied by sachets containing seasoning.
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